Why not combine your concert-going with a visit to our Café & Restaurant?
Housed beneath the Hall under the vaulted ceiling of the crypt, this brick-walled space provides an elegant and cosy place in which to enjoy a range of snacks, light meals or more formal lunches and dinners. All our food is prepared freshly by our chefs from locally-sourced seasonal ingredients, and we offer a range of fine teas and roasted coffees, and an extensive wine and cold drinks selection.
Whether you’re indulging in tea and delicious homemade cake, choosing from our daily changing buffet menu, dining à la carte before a concert, enjoying a glass of wine during the interval, or sharing meze after the performance, our staff will serve you with a smile. Our restaurant partner, Leafi, can also cater for private events here at St John’s.
To book a table, please call us on 020 7222 2779 or send an email to firstname.lastname@example.org
(Reservations for á la carte tables only / buffet tables can only be reserved for large parties)
Our Café & Restaurant is open Monday-Friday from 8am-5pm and on concert evenings until after the performance. On Saturdays and public holidays we open an hour and a half before the start of the concert. On Sundays, the restaurant opens from 12pm, serving Sunday roasts and brunch.
On weekdays, the café & restaurant serves a selection of herb infused teas, London roasted coffee, delicious homemade cakes and à la carte lunch from noon until 2.45pm. The menu is created using traditional British and popular European dishes. For those with less time to linger over lunch, we offer an assisted service buffet with a daily changing menu. Click HERE to view our current lunch menu.
We have two bars from which we serve interval drinks and a selection of nibbles. Pre-ordering of drinks before the start of the concert is strongly advised.
Interval & Post-concert food
A delicious selection of sharing boards - charcuterie, vegetarian and cheese - is available. Please note: interval pre-ordering is essential.
We have extensive experience of catering for groups of all sizes from small canapé receptions in the Crypt to waiter service dinners for 200+ in the Hall. We would be happy to discuss your ideas and requirements. Please click HERE to view our current events menus. This is designed to be a guide: we would be delighted to create a bespoke package to meet your particular needs and make your occasion a memorable one! Please contact our events manager Marjorie Davis by email or telephone: email@example.com / 020 7222 2779